- 1 8oz cream cheese
- 2 5.3 oz containers of Greek vanilla yogurt
- 1/4 cup light brown sugar
- 3 TBS maraschino cherry juice
- Cut up fruit for dipping such as strawberries, blueberries & raspberries
Place cream cheese, yogurt, brown sugar and maraschino cherry juice in a bowl. Beat until combined and smooth. Cover dip and chill 1-2 hours.