Cauliflower & Chickpea Salad
SALAD: 1 medium head cauliflower, about 2 lbs. 1/2 tsp. sea salt, plus additional to taste 1/2 tsp. freshly ground black pepper 1 (15 oz.) can chickpeas, drained and rinsed...
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Couscous Salad
Couscous: 1 cup water 1/2 tsp. Kosher salt 2 TBS extra virgin olive oil 1 cup instant couscous Salad: 1/2 cup cherry tomatoes, quartered 1/2 cup cucumber, diced 1/2 cup...
Tropical Shrimp & Scallop Ceviche
1/2 lb. medium shrimp 1/2 lb. Bay scallops Juice of 2 limes and 2 lemons 3/4 cup cilantro, chopped 2/3 cup fresh pineapple, chopped small 2/3 cup fresh mango, chopped...
Clams Casino
2 TBS olive oil 2 oz. sliced Applewood Smoked Bacon, finely chopped 1 cup red bell pepper, finely diced 1/3 cup shallots, chopped 2 large garlic cloves, minced 1/4 tsp....
Chimichurri Flat Iron Steak
1 lb. flat iron steak, grilled Salt & Pepper to taste FOR THE CHIMICHURRI SAUCE: 1 cup oil 2 tsp. salt 2 TBS crushed red pepper flakes 1/4 cup red...
Bacon Jam
2 lbs. of thick cut bacon 2 cups Vidalia onions, chopped 4 cloves garlic 1 cup sugar 1/2 cup brown sugar 8 oz. dried apricots, chopped 1/2 cup sherry vinegar...
Cabbage & Kale Slaw
FOR THE SLAW: 4 cups green cabbage, shredded 1 cup red cabbage, shredded 2 cups carrots, shredded 2 cups kale, ribs removed and diced 1 cup bacon, cooked and chopped...
Stuffed Flank Steak
1 1/2 to 2 lb. flank steak, butterflied 10 oz. fresh spinach 1/4 tsp. salt 2 TBS butter 1 tsp. fresh garlic, minced 1/4 cup roasted peppers, pureed 1/2 lb....
Grilled Pork Tenderloin
1 1/2 lb. pork tenderloin 2 tsp. garlic powder 2 tsp. onion powder 2 tsp. oregano 2 tsp. dry thyme 1 tsp. ground cumin 1 tsp. ground coriander 1 tsp....
Bean Salad
1/3 cup olive oil 1/4 cup white wine vinegar 3 TBS honey 2 tsp. dijon mustard 3/4 tsp. salt, or to taste 12 oz. fresh green beans, trimmed, diced into...