Vegetarian Jambalaya
Ingredients Marinated Eggplant 1 1/2 cups eggplant, peeled and diced 2 TBS olive oil 2 1/2 tsp. paprika Pinch freshly ground black pepper 1/4 tsp. ground sage 1/4 tsp. vegetable...
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Pork Medallions
Ingredients 2 TBS finely chopped shallots 2 TBS Scotch whisky or bourbon 2 TBS red currant jelly 1 TBS fresh orange juice 1 TBS fresh lemon juice 1/2 tsp. dry...
Peppercorn-Crusted Beef Tenderloin
Ingredients 4 (4 oz.) beef tenderloin steaks, trimmed (about 1 inch thick) Cooking spray 2 tsp. cracked black pepper 1/2 tsp. kosher salt, divided 4 tsp. canola oil, divided 1/4...
Bacon Wrapped Shrimp
Ingredients 3 cups honey 1/2 cup coarse ground mustard 1/2 cup Dijon mustard 1 TBS grated fresh ginger 1/2 tsp. cayenne pepper 2 1/2 lbs. smoked bacon slices, each cut...
Creole Shrimp
Ingredients 1 lg. onion, chopped 1 small green pepper, chopped 2 celery ribs, chopped 1 large clove garlic, chopped 3 TBS butter 2 TBS flour 1 cup chicken broth 2...
Pasta with Smoked Salmon and Asparagus
Ingredients 3/4 lb. thin asparagus 1/2 lb. smoked salmon 1 1/2 shallots, chopped 6 oz. butter 3/4 cup white wine 2 TBS lemon juice 2 1/2 cups heavy cream 3/4...
Macaroons & Applesauce Dessert
Ingredients 1 cup Delicious Orchards macaroons, crushed 2 lbs. apples, washed, seeded and quartered 1 cup almonds, chopped and toasted 1/2 cup brown sugar 1 tsp. almond extract 1 cup...
Cream of Zucchini Soup
Ingredients 4 TBS butter or margarine (1/2 stick) 1 medium onion, chopped 3 cups zucchini, diced 1/4 cup all purpose flour 1/4 tsp. salt 1/8 tsp. white pepper 1 can...
Green Beans with Tomatoes
Ingredients 3 TBS extra virgin olive oil 4 garlic cloves, thinly sliced (add more or less to your liking) 1 lb. green beans (if available, french green beans) 2-3 plum...
Zucchini and Cheese Bake
Ingredients 8 medium zucchini, thinly sliced 1 large garlic clove 3 TBS olive oil 2 TBS butter 3/4 cup grated parmigiano cheese Dash of fresh basil Salt and pepper to...