Grilled Chicken Thighs with Chimichurri
Ingredients 1/2 cup fresh cilantro fresh 1/2 cup fresh parsley chopped, fresh 1 small shallot peeled 2 cloves garlic peeled 1/2 jalapeno pepper seeded 1 tablespoon fresh lemon juice 1...
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Cherry Tomato and Prosciutto Caprese Salad
Ingredients 4oz cubed prosciutto 2 10 oz. containers multi-colored or red cherry tomatoes; halved or a 16 oz. container 8 ounces small mozzarella balls bocconcini ¼ cup extra-virgin olive oil...
Pretzel Crusted Chicken
Ingredients 1 ½ lb. boneless, skinless chicken, sliced thin ¾ cup mayonnaise 1/3 cup Dijon mustard ¼ cup honey Juice of 1 lemon 1 tsp. salt 3 cups salted pretzels...
Thai Turkey Burgers with Crunchy Asian Slaw
Ingredients Turkey Burger: 1 lb. ground turkey 3 tablespoons shallot, very finely diced 1 ½ teaspoon fresh grated ginger 2 garlic cloves- finely minced 2 tablespoons chopped cilantro 1 teaspoon lime...
Simple Kale and Squash Quinoa Patties
Ingredients 2 tablespoons olive oil 1 tablespoon of garlic (minced) 2 tablespoons diced red onion 1 cup chopped kale 2 large eggs 1/4 cup cooked mashed butternut squash or mashed sweet potato 1 cup cooked quinoa...
BBQ Korean Style Short Ribs (Gai-Bi)
Ingredients 3-4 lb Short Ribs (Ask butcher to cut Flanken or Korean Style 1/2 in is best) ¾ cup Soy Sauce ½ cup Water ¼ cup Mirin’s sweet sake ½...
Crispy Cajun Oven-Roasted Okra Fries With Lemon-Garlic Aioli
Ingredients: For the Okra 15 ounces fresh okra, remove the tops and slice lengthwise 2 Tbsp avocado oil ¼ tsp cayenne pepper, or more to taste ½ tsp sweet paprika...
Tangy Peach and Cider BBQ Sauce
Ingredients: 1 Tbsp oil ¼ cup finely chopped onions 1 Tbsp chopped garlic 1 cup tomato paste 1 cup McCutcheons peach preserve ¼ cup orange juice 1 cup delicious orchards...
Butternut Squash Pasta Sauce
Ingredients: 16oz diced butternut squash 5 cups fresh tomatoes- cherry tomato ½ yellow onion 2 cloves garlic- chopped 2 tbsp olive oil 1 tsp salt ¼ tsp white pepper 1...
Roasted Whole Branzino with Lemon Caper Sauce
Ingredients For the Fish: 1 whole branzino (scaled and gutted) half a lemon half a small onion fresh dill (or your favorite herbs) olive oil salt and pepper For the...