Lemon & Herb Roasted Chicken
1 (4 lb.) whole roasting chicken Kosher salt and freshly ground black pepper, to taste 4 TBS olive oil 2 TBS fresh rosemary, chopped 2 TBS fresh thyme, chopped 2...
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Pasta Primavera with Lemon Ricotta
LEMON RICOTTA: 2 TBS fresh mint, chopped 8 oz. fresh ricotta cheese 1 lemon, zested and juiced 1/2 TBS extra virgin olive oil SAUCE: 3 TBS butter 2 garlic cloves...
Lemon Garlic Butter Shrimp with Asparagus
SHRIMP: 1 1/2 lb. medium raw shrimp, peeled and deveined 2 TBS butter 1 TBS garlic, minced 1 tsp. oregano 1/4 tsp. onion powder Salt & Pepper to taste 1/4...
Berry, Bacon and Blue Cheese Salad
FOR THE SALAD: 4 cups mixed greens 1/2 cup crumbled blue cheese 1/2 cup fresh blackberries 1/4 cup fresh blueberries 4 pieces applewood smoked bacon, cooked and crumbled 1 green...
Vegan Cream of Broccoli Soup
3/4 cup raw cashews, soaked 2 tsp. extra-virgin olive oil 2 medium onions, diced 2 stalks celery, chopped 3 carrots, chopped 3 cloves of garlic, minced 16 oz. broccoli (about...
Corned Beef Reuben Double Decker Sandwich
FOR THE RUSSIAN DRESSING: 5 TBS mayonnaise 4 TBS sour cream 3 TBS ketchup 2 TBS dill pickle relish 2 TBS fresh juice from a lemon 3 tsp. horseradish Kosher...
Goat Cheese Pistachio Coated Strawberries
1 lb. log of plain soft goat cheese Salt and pepper to taste 1/2 tsp. honey 1 tsp. fresh thyme leaves 1 pint strawberries, washed, dried, stems removed and halved...
Baby Bella Mushrooms Stuffed with Venison Sausage
1/2 lb. D’Artagnan Venison Pork & Cherry Sausage with casing removed, cooked and crumbled 8 oz. baby portobello mushrooms 4 oz. cream cheese, softened 3 oz. Fontina cheese, shredded Salt...
Mexican Spaghetti Squash
3 1/2 lb. spaghetti squash (roasted) 2 tsp. olive oil Salt and pepper to taste 2 jalapeno peppers, diced 15 oz. can black beans, rinsed and drained 1 1/2 cups...
Beer Battered Fish
2 lb. cod, cut into 3 to 5 inch pieces 1 cup flour 1 TBS garlic powder 1 TBS paprika 1 large egg 12 oz. beer Oil for frying Kosher...