Roasted Clams Oreganata with Lemony Panko
Ingredients 3/4 c. panko 4 Tbsp. olive oil, divided 4 cloves garlic, finely grated and divided Kosher salt 1/2 c. dry white wine 1/2 tsp. red pepper flakes 3 dozen...
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Thai Salad
Ingredients 4 cups finely shredded Savoy cabbage 3 cups finely shredded red cabbage 1 cup shredded carrot 1/2 cup julienned yellow bell pepper 1/2 cup fine slivers of red onion...
Cheesy Steak Sandwich
Ingredients 2 lbs of rib-eye steak (cut into thin slices) 2 tsps. salt 3 Tbsps. Olive oil 2 to 4 Tbsps minced garlic 1 green bell pepper (cut into strips)...
Greek Hummus Dip with Mediterranean Pico
Ingredients Hummus 2 cans (15oz each) of chickpeas 1/4 cup + 2 Tbsp fresh lemon juice 1/4 cup tahini 1 Tbsp minced garlic 3 Tbsp olive oil 1/2 teaspoon ground...
Seafood Kabobs
Ingredients 3 lbs firm fleshed fish cut into 1” cubes 1 lb large shrimp (16/20 count), cleaned & deveined 1 fennel bulb, cut into 1” squares 1 large red onion,...
Garlic-Herb Potato Salad
Ingredients 3 lbs small red potatoes, scrubbed and rinsed Salt 1/2 cup olive oil 3 Tbsp red wine vinegar 2 Tbsp fresh lemon juice 1 Tbsp mustard - spicy brown...
Jerk Pork
Ingredients 3 lbs - pork shoulder or tenderloin 2 tsp allspice 2 tsp salt 1 tsp pepper 1 tsp cinnamon ½ tsp cloves 1 small bunch thyme, chopped 3 scallions,...
Juice/Smoothie Bar
Check out our menu to find your perfect fruity concoction!
Zucchini and Summer Squash Tomato Bake
Ingredients 1 1/2 lb. zucchini (about 3 medium), chopped 1 1/2 summer squash 2 pt. cherry tomatoes, halved 1 Tbsp garlic, minced 2 Tbsp olive oil 1 tsp Italian seasoning...
Mexican Coleslaw
Ingredients 3/4 cup mayonnaise 1/3 cup sour cream 1 tsp honey 1/4 cup freshly squeezed lime juice 1 14 oz. package of coleslaw mix 1/2 red bell pepper finely diced...