Stuffed Rye Bread
1 package (16 oz.) Boars Head Sauerkraut, drained 1 Delicious Orchards Rye Bread 1/2 lb. Boar’s Head corned beef or pastrami, shaved 1/2 lb. Boar’s Head domestic Swiss cheese, thinly...
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Buffalo Chicken Egg Rolls with Homemade Blue Cheese Dressing
FOR THE DRESSING: 1 cup Hellmann’s mayonnaise 1/2 cup Cabot sour cream 1/4 cup Bella Famiglia red wine vinegar 1/2 tsp. Lea & Perrin’s Worcestershire sauce 1/8 tsp. white pepper...
Tequila Lime Drumsticks
3/4 cup silver tequila 3/4 freshly squeezed lime juice (about 6 to 8 limes) 1/3 cup honey 1 TBS plus 1 1/2 tsp. kosher salt 3/4 tsp. freshly ground black pepper 4 1/2 lbs. (about...
Delicious Orchards Applesauce
16 to 18 Granny Smith, unpeeled, apples 1 cup water 1/2 cup sugar 2 TBS butter 1 TBS lemon juice Nutmeg and cinnamon (optional) Quarter apples, remove core and cut...
Slow Cooker Onion Soup
2 TBS butter, cut into 8 pieces 3 TBS extra-virgin olive oil 9 sprigs of fresh thyme 5 cloves of garlic, smashed 2 bay leaves 2 1/2 lbs. yellow onions,...
Slow Cooker Pot Roast
2 lb. boneless beef chuck roast 1 TBS instant coffee powder 2 tsp. ground chipotle chili pepper 1/8 tsp. salt 2 tsp. vegetable oil 2 or 3 parsnips, peeled and...
Spinach & Pear Salad
For the dressing: 3 TBS dried oregano 1/2 cup extra-virgin olive oil 1/2 cup red-wine vinegar 2 cloves garlic, minced 3/4 tsp. kosher salt 1/2 tsp. freshly ground black pepper...
Crock Pot Creamy Tomato Basil Soup
2 cups carrots, diced 2 cups sweet onion, diced 2 TBS extra-virgin olive oil 6 cloves garlic, minced 3 (28 oz.) cans Muir Glen Organic whole peeled tomatoes 1 (32...
Proscuitto Bites
1 lb. pizza dough, spread out with a floured rolling pin 8 oz. sliced prosciutto, cut in half widthwise 2 TBS extra-virgin olive oil Freshly ground black pepper 1/4 cup grated parmigiano cheese...
Crown Roast of Pork
FOR THE PORK: 4 garlic cloves, finely chopped 1 bunch fresh rosemary, finely chopped 1 bunch fresh sage, finely chopped 1/2 tsp. crushed red pepper 1/2 cup extra-virgin olive oil...