Zucchini and Tomato with Herbs

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Zucchini and Tomato with Herbs

Ingredients 1/4 cup onion, chopped 2 cloves garlic, minced 2 tsp. olive oil 4 cups zucchini, peeled and sliced (about 1 3/4 lbs.) 1 bay leaf 1 tsp. dried basil...

Roasted Garlic and Asparagus Salad

Ingredients 2 heads garlic 3 TBS extra-virgin olive oil 1/2 tsp. salt, divided 1/2 tsp. freshly ground pepper, divided 1/4 cup minced fresh chives 2 tsp. finely chopped garlic cloves...

Blueberry Crumble

Ingredients 1 pint blueberries 1 TBS lemon juice 1/4 tsp. cinnamon 1/4 tsp. all spice 1/2 cup butter 1 cup flour 1 cup sugar 1 cup sour cream Instructions Preheat...

Peach and Raspberry Milk Shake

Ingredients 1 cup raspberries, plus additional to garnish 1/2 cup milk 1 pint vanilla ice cream, slightly softened 1 lb. peaches, peeled, pitted and chopped 2 TBS sugar (or more...

Vegetarian Jambalaya

Ingredients Marinated Eggplant 1 1/2 cups eggplant, peeled and diced 2 TBS olive oil 2 1/2 tsp. paprika Pinch freshly ground black pepper 1/4 tsp. ground sage 1/4 tsp. vegetable...

Pork Medallions

Ingredients 2 TBS finely chopped shallots 2 TBS Scotch whisky or bourbon 2 TBS red currant jelly 1 TBS fresh orange juice 1 TBS fresh lemon juice 1/2 tsp. dry...