Ingredients
- 1 lb ground turkey
- 1/2 cup diced yellow onion
- 1/2 cup green bell pepper
- 1 1/2 cups salsa
- 2 – 14.5 oz cans diced tomatoes
- 1 – 15 oz can rinsed & drained kidney beans
- 1 cup diced zucchini
- 2 TBS chili powder
- 2 tsp cumin
- 1/2 tsp black pepper
- 1 tsp salt
- 1/8 tsp cayenne
Toppings:
- Sour cream
- Shredded cheese
- Sliced green onion
Instructions:
Add the meat to a large pot or Dutch oven. As the turkey is cooking, add the chopped onion and green bell pepper to cook and soften. Once the meat is cooked, add chili powder, cumin, black pepper, salt, cayenne and mix. Then, add all other ingredients and allow to cook 20-25 minutes.
Optional – Top with sour cream, shredded cheese and sliced green onion.